With over 30 years of experience in the industry as well as employing specialists throughout the internal value chain, Ramburg Beef delivers on its promise of safe and quality products to its customers.
Ramburg Beef is a beef and lamb export-approved high throughput abattoir, meat wholesaler, and beef deboning plant based in Nelspruit in the Mpumalanga Province of South Africa.
With over 30 years of experience in the industry as well as employing specialists throughout the internal value chain, Ramburg Beef delivers on its promise of safe and quality products to its customers.
OUR BEEF
At Ramburg Beef we source our cattle from some of the best cattle areas of South Africa where the stock is raised on grass and finished on grain for a minimum of 140 days.
Ramburg Beef delivers superior quality and taste with its beef by ensuring all slaughtered carcasses weigh between 270 – 300kg, hand-selecting carcasses for deboning based on temperature, pH, and fat covering, and by running our plant to global export standards.
OUR BEEF
At Ramburg Beef we source our cattle from some of the best cattle areas of South Africa where the stock is raised on grass and finished on grain for a minimum of 140 days.
Ramburg Beef delivers superior quality and taste with its beef by ensuring all slaughtered carcasses weigh between 270 – 300kg, hand-selecting carcasses for deboning based on temperature, pH, and fat covering, and by running our plant to global export standards.
OUR MARKETS
Ramburg Beef (ZA191) is an export approved plant for the following markets:
OUR ACCREDITATIONS
OUR ACCREDITATIONS
OUR PRODUCTS
Chilled Beef Carcasses
Chilled Deboned Beef
Frozen Bone-In Beef
Frozen Offal
OUR PRODUCTS
Chilled Beef Carcasses
Chilled Deboned Beef
Frozen Bone-In Beef
Frozen Offal
